Monday, October 10, 2016

Raw Papaya Ava curry/ Boppaya Ava koora

Ingredients:

1. Raw Papaya - 1 No
2. Rice - 1/4 cup
3. Mustard seeds - 2 spoons
5. Salt as needed
6. Turmeric powder -  pinch
7. Tamarind juice - 4 spoons 
8. Red Chilies - 2

Seasoning:

Urad dal - 1/2 spoon
Mustard seeds -1/4 spoon
Turmeric powder - pinch
Red chillies - 1 no (make the chillies to 4 pieces)
Salt to taste
Hing - pinch

Ava Preparation:

Grind rice, mustard seeds and red chilies.

Curry Preparation:

1. Cut the papaya into small pieces. 
2. Cook the papaya with salt and turmeric powder and cover it with lid.
3. Later Add the Ava prepared above.
4. Add water and tamarind juice in a watery consistency.
5. Let the curry cook for 5 minutes.
6. Finally, add the seasoning to the cooked curry.

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