Spicy Baked Mushrooms

Ingredients: (For 4 servings)
12 large Whole Mushrooms 
1 Small Onion 
1/4 Teaspoon Coriander powder
1/4 Teaspoon Jeera Powder
1/4 Teaspoon Curry Powder
1/4 Teaspoon Chili powder
2 Cloves of Garlic
1 Green Chili
4 Tablespoons of Bread Crumbs
4 to 6 Tablespoons of your favorite grated cheese
Oil for seasoning
Salt to taste 

Preparation:

1. Remove and put the stem aside keeping the Whole Mushrooms intact. 
2. Chop onion, Mushroom stems, Garlic and Green Chili in separation.
3. Spray oil into the whole Mushrooms and bake them at 350 degree for 10 minutes or until tender.
4. Meanwhile, put oil in a pan add chopped garlic, green chili and then onions and fry them until golden brown.
5. Add chopped Mushroom stems, and then Coriander, Jeera and Chili powder and fry the mixture for 2 minutes.
5. Turn off the flame and let the mixture cool for a minute and then add Bread Crumbs and half of the Cheese and mix well. (Note: The heat in the pan should be enough for Bread Crumbs to fry)
6. Now stuff this mixture into the whole Mushrooms, add the rest of the cheese as toppings and then bake for another 10 to 12 minutes.
7. Yummy, Spicy Baked Mushrooms are to serve.